Fun fact: The cupcake was originally named for its super-simple recipe: 1 cup butter, 2 cups sugar, 3 cups flour, and 4 eggs. No pinch. No dash. No hand-crafted vanilla or truffles foraged under a full moon. Just 6 cups & a handful of eggs! Easy peasy!
This week Jenny uses Moda’s Cupcake Mix® Recipe 4 to whip up an easy batch of tiny blocks just as sweet as real cupcakes. Click HERE to learn how to make this pretty quilt!